A staple of Italian cuisine, this salad offers a perfect blend of flavors and ingredients.
Step 1
Slice fresh tomatoes and top with slices of mozzarella.
Step 2
Add chopped basil, extra-virgin olive oil, balsamic vinegar and salt.
Serves: 1-2
Prep: 10 minutes
Cooking: None
- 1 fresh tomato, sliced
- 4 ounces mozzarella, sliced
- 1 tbs fresh basil, chopped
- 2 tbs extra-virgin olive oil
- 1 tbs balsamic vinegar
- ¼ tsp sea salt
