Marinara Beef with Baby Greens

By May 8, 2015Lunch

A quick-and-easy way to get the most bang for your buck out of your leftovers!

Step 1
Mix leftover ground beef marinara with fresh baby greens.

Step 2
Add olive oil and vinegar. Serve.

Serves: 1
Prep: 10 minutes
Cooking: None

  • 2 cups fresh baby greens
  • ½-1 cup left over beef marinara

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