Enjoy zucchini and eggs in this tasty, easy-to-make breakfast dish.

Step 1
Sauté thinly sliced zucchini strips in skillet. Add diced tomatoes, chopped basil and grated garlic.

Step 2
When almost cooked, add egg and mozzarella cheese. Cover and cook on low until desired doneness.

Serves: 1
Prep: 10 minutes
Cooking: 10 minutes

  • 2 eggs
  • 1 medium zucchini
  • ½ cup diced tomatoes
  • 2 tbs fresh basil, chopped
  • 1 clove garlic, grated
  • ½ cup mozzarella, grated

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